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Waiwera Infinity Water

Waiwera Mineral Water Est. 1875

Waiwera Mineral Water was first bottled and sold at The Waiwera Resort in the 1870's. People came from all around the world "to take the waters" at Waiwera, about 30mins North of Auckland, New Zealand. The Naturally Hot Mineral Water bubbled out of the ground and visitors bathed in and drank the water deriving considerable benefits from doing so. In 1875, (four years before the French first bottled and sold Evian) Waiwera Mineral Water was bottled in a flat green glass bottle and sold around the hotels in Auckland. The water was advertised in the New Zealand Herald in 1875 as "An invigorating and cooling draught and purifier of the blood."

At Waiwera the natural Spring Thermal water rises to the surface from a great depth under its own energy, having become energized over a long period of time after being filtered through miles of natures best filter medium, being sand, and rock. To protect the integrity of the water we sank a bore to 400 metres and concrete encased the bore to ensure no surface ground water leakage. The water emerges from the bore at 52 degrees centigrade, we then pass the water through activated carbon filters, heat exchange units and a cooling tower, dual ultra violet sterilizers, a water softening filter, a bank of reverse osmosis filters and then to a stainless steel holding tank. From there the water is infused with a specially prepared and proprietary mix of mineral salts, calcium, potassium, magnesium and sodium.

We then pass the water through a state of the art Ionic Separation unit using electrolysis and then we energize and stabilize the water. From this process we extract our Waiwera Infinity drinking water (a great tasting, energized alkaline, micro water) and our Infinity spa water which is used in the Spa at Waiwera for the ultimate in bathing, cleansing and healing. Before bottling the water is pumped through a stainless line and ozone contact tower. The water is infused with ozone to .02 to .04 ppm and continuously tested during bottling. The bottling line is state of the art filling equipment by Procomac ex Italy featuring the latest and best features to ensure the absolute integrity of the product.

Waiwera Infinity Water is a scientifically formulated fluid replacement. This water promotes rapid fluid absorption and maximizes hydration. It alleviates fluid retention by displacing -stored water in the body, helps lower the body's acidity and enables the body to dispose of all daily waste.

When consumed in adequate amounts of say one to two 750 ml bottles per day, it will assist the kidneys to filter waste products helping eliminate the body's excess salts. This in turn will help the liver to metabolise its own waste products without having to perform kidney functions.

Its unique taste, being both refreshing and pleasant will encourage a greater fluid intake providing the benefits that can only be obtained from adequate hydration. Waiwera Infinity Water is micro structured water based on hydrogen bonding which is integral to every cell in order to allow for all the bio-chemical activities to be maintained at their highest level of function to support life. By rapidly hydrating the skin will help prevent dermatological problems and helps prevent deteriorating skin conditions that often follow weight loss.

With the increased magnesium, calcium, potassium and sodium added in solution the water becomes a most effective and economical antioxidant, preventing oxidation and breakdown of healthy cells by active oxygen that makes it susceptible to infection and disease. It does not leach out the body's important alkaline minerals such as calcium, magnesium, potassium and sodium. Water that has been structured with hydrogen bonding and has trace amounts of colloidal minerals based on artesian flow will have an alkaline pH. This helps promote a more balanced body pH.

Waiwera Infinity Water is one of the most effective free radical scavengers as there are abundant free hydrogen electrons in solution. This is a function of hydrogen bonding. The water will inhibit excessive fermentation in the digestive track by indirectly reducing metabolites such as hydrogen sulfide, ammonia, histamines, indoles, phenols and scatoles by changing them into harmless substances.

High Bovis Rating: According to Dr. Beneveste, a French scientist, the electrons in the water molecule is either spinning to the right or left. Left spin is considered positive and right spin is considered negative. The higher the speed of the left direction spins, the higher the Bovis Rating. Therefore, the vital and alive quality of the water is much higher.

Low Surface Tension: The cause of surface tension changes are many faceted, but it is really a property dependent on and as a result of the other 11 properties. A slightly lower surface tension is healthy because it allows for the increased absorption of nutrients through the gut and by the cells.

Positive EMF and higher dimensional frequency Signature this is the most over looked water property and yet one of the most important. Everything water has been exposed to leaves an electromagnetic frequency signature, which in modern times exposes the body to a multitude of life damaging frequencies. Negative frequencies are always associated with cancer, while positive ones are always associated with excellent health. It flushes out the body's acidic wastes - a known major cause of aging. It ensures normal bowel and kidney function, eliminates acid deposits and prevents kidney stones from formation. It does not leach out the body's important alkaline minerals such as calcium, magnesium, potassium and sodium.

Additional information can be found at this site Infinity Water from New Zealand.

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